Kids Workshops/Camps
Here at the Studio we believe that the campers should have fun, learn and have a great baking experience. Children are grouped together by age, with friends or siblings, and work with partners. Younger campers will be assisted by our staff members. We strive to give each camper the attention and instruction to reach these goals. Children do not need prior experience with cake decorating or baking to enjoy these workshops and camps.
Lunch: Lunch can be brought in or purchased (must be prepaid at time of registration) by our full day campers. Please bring a peanut/tree nut/seed free lunch and drink if you are bringing lunch. Lunch items are chosen and ordered daily from Big Y whether it be pizza/grinders, bottled water/juice box and bag of chips/apple slices.
Spring Break Workshop – Ages 7-14
April
1-4 Days
Full Day or Full Day with Lunch
Our spring break camps are limited to 12 campers per session. Each day is a different class and children can attend as many or few sessions as they would like. Each day is a different session. Below is a schedule of each day of decorating and baking.
Morning Decorating Session
Monday: Spring Theme Cookie Bouquet
Tuesday: Fondant Cake Decorating
Wednesday: Donut Drip Cake
Thursday: Cupcake Bouquet
Afternoon Baking Session
Monday: Gooey Cinnamon Monkey Bread
Tuesday: Mini Eclairs
Wednesday: Fresh Fruit Mini Tarts (subject to change on availability)
Thursday: Cake Pops
SPRING WORKSHOP
***ONCE YOU HAVE REGISTERED, YOU WILL RECEIVE AN EMAIL AND WE WILL CONTACT YOU TO REQUEST YOURS AND YOUR CAMPERS INFORMATION. YOU WILL BE ABLE TO PICK WHICH DAYS YOU WANT IF YOU ARE CHOOSING LESS THAN 4 DAYS.
Summer Decorating and Baking Camps – Ages 7-14
Weeks of June 15 – August 17
4 Mornings or 4 Afternoons
4 Full Days or 4 Full Days with Lunch
Morning Decorating: Campers will decorate cakes, cupcakes, and sugar cookies. They’ll decorate buttercream cake, a fondant cake of their own design (includes anti gravity cake, mermaid, unicorn, or painted cake), decorate sugar cookies with royal icing, and have fun decorating cupcakes. Campers learn to make flowers and other decorations, use edible glitter, pearl dust and fondant cutters and molds.
Afternoon Baking: Each week campers learn to read and follow recipes, measure liquid and dry ingredients and use a mixer to make delicious homemade pastry and desserts. Each week is a different baking experience and some of the things we’ll make include cakes, pies, tarts, cheesecake, and more. This is a hands on class! Children learn all of the necessary skills to make the desserts from scratch. Desserts are brought home daily.
SUMMER CAMPS
***ONCE YOU HAVE REGISTERED, YOU WILL RECEIVE AN EMAIL AND
WE WILL CONTACT YOU TO REQUEST YOURS AND YOUR CAMPERS INFORMATION.